About This Class

Embrace the joy of giving with our Festive Foodie Gifts class! This fun and interactive course is perfect for spending time with friends while learning to create delightful edible presents. Whether you want to surprise loved ones with homemade treats or indulge yourself in some festive flavors, this class will equip you with the skills to make impressive and delicious foodie gifts. In this festive workshop, you’ll craft an array of gourmet goodies that are perfect for gifting or enjoying at home. Our expert instructors will guide you through each recipe, ensuring you leave with beautifully packaged, mouth-watering creations ready to spread holiday cheer. What you will be making: • Chocolate Salami: A decadent and eye-catching treat that combines rich chocolate with nuts and dried fruits, shaped like a classic salami. • Spiced Plum Chutney: Learn to make a sweet and tangy chutney spiced with holiday flavours, perfect for pairing with cheeses or roasted meats. • Meringue Kisses: Indulge in the sweet, airy bliss with our handcrafted meringue kisses! Each bite-sized confection is a perfect harmony of crisp outer shell and melt-in-your-mouth goodness. Techniques learnt: • Chocolate work: Master the process of melting, mixing, and shaping chocolate to create the perfect chocolate salami, including tips on incorporating various textures and flavors. • Preserving: Gain skills in making chutneys, learning how to balance spices and sweetness to create a versatile condiment that can be enjoyed throughout the holiday season. • Making Meringue: Learn to whip up delicious french meringue and pipe them into lovely bitesize kisses. Everything that you prepare will be beautifully packaged and ready to give as festive gifts or to enjoy yourself. We aim to minimise single-use containers; please bring jars, tins, or gift boxes to package your delicious creations. UPCOMING DATES 2024: Saturday 14th December Sunday 15th December Friday 20th December