About This Class

We are very aware that making your own pastry can be a terrifying concept. But after this course you will be creating perfect pastry again and again. There is nothing better than breaking into that crumbly pie crust or flaky puff pastry that makes a mess of your outfit! On this course you will learn to make 4 different types of pastry. Hot Water Crust, Shortcrust and a Rough Puff Pastry For your Lunch you will use your Shortcrust pastry for lunch! (Spring/ Summer- Pasties . Autumn/ Winter- Beef and Mushroom Pie) What you will be making: • Pork Pies • Shortcrust Pastry Pie or Pasty (You will have this for lunch) • Rough Puff Pastry Techniques Learnt: • Hot Water Crust Pastry • Puff Pastry • Shortcut Pastry Everything that you prepare will be either eaten for lunch or will be taken home. You will have two pork pies and pastry to take home so please bring takeaway containers. UPCOMING CLASS DATES 2024 -Thursday 25th January -Thursday 22nd February -Saturday 23rd March -Thursday 18th April -Saturday 25th May -Thursday 13th June NOTE: If you are looking to book for more than one person but cannot change the 'Number of Participants' from 1, it means that there is only one space left on the class. You will only be able to book one space.